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Whisky Collins

 

 

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Whisky Collins

Ingredients

1 cuillère à café de sucre
1/2 jus citrons
6 cl de whisky (bourbon, whiskey)
eau gazeuse aromatisée (limonade, soda)

Instructions

Au shaker avec de la glace. Servir dans un tumbler avec des glaçons. Remplir de soda. Servir avec une paille.
Servir dans un verre de type "tumbler" Juste... la paille !

 

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