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Recettes |
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Casamance
Ingredients
2 cl de Tequila
1,5 cl de Crème de menthe blanche
1 trait de Curacao bleu
3 cl de Liqueur de chocolat blanc
Instructions
Dans un shaker à demi rempli de glace, verser la tequila, la crème de menthe blanche, la liqueur de chocolat blanc et le curacao bleu. Agiter. Verser dans un verre è cocktail et saupoudrer de chocolat rapé ou de cacao en poudre.
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